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Hash browns

Hash browns

Probably not the healthiest way to eat potato – but is sure is one of the yummiest. Hash Browns 8 desiree potatoes ((approx 1.2kg) peeled) 3 Tablespoon plain flour 2 eggs (whisked) 1 pinch salt 125 ml vegetable oil Coarsely grate the potatoes into a […]

Vegan Gravy

Vegan Gravy

One of my favorite songs to play at Christmas time – “How to Make Gravy” by Paul Kelly….. it’s a bit sad, but nothing says Christmas quite like the drawl of Paul Kelly singing about some guy stuck in prison, longing to be with his […]

Nacho Beans

Nacho Beans

These beans are awesome. Don’t feel confined to using this bean recipe just for Nachos, its also great on thick slab of toasted sour dough. Nacho Beans 20 ml olive oil 1 brown onion (diced) 1 clove garlic (minced) 1 red or green capsicum (diced) […]

Guacamole

Guacamole

This simple guacamole recipe maintains that great avocado flavour because it’s not loaded with a lot of other competing flavours (and keeping it simple makes it a bit quicker to make) Guacamole 1 avocado (mashed) 1 clove garlic (crushed) 1 dash lime or lemon juice […]

Enchilada Sauce

Enchilada Sauce

Great mexican sauce Enchilada Sauce 60 ml olive oil 3 Tablespoon plain flour 1 teaspoon ground cumin 1/2 teaspoon garlic powder 1/2 teaspoon oregano (dried) 1 pinch salt 1 pinch ground cinnamon 50 g tomato paste 500 ml vegetable stock 5 ml apple cider vinegar […]

Easy Vegan Mayonnaise

Easy Vegan Mayonnaise

There are a lot of recipes for vegan mayonnaise and the ingredients vary drastically from recipe to recipe. Some use tofu, some use the slimy liquid you drain off a can of chick peas (known as aqua faba). This recipe is simpler and you are […]

Aioli

Aioli

Aioli is a great accompaniment to any vege platter, bowl of chips or burger. This recipe is quick and easy. Aioli 1 large egg (room temperature) 20 ml white wine vinegar 1 dash lemon juice 2 cloves garlic (crushed) 40 ml extra virgin olive oil […]

Mushroom and Walnut Pate

Mushroom and Walnut Pate

Delicious vegan pate that can be used as a sandwich spread or on toast, partner with avocado for something extra special.